Fudgy Nutella Brownies

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Hey y’all! Today I decided to share my most favorite Nutella recipe! Being from Europe, I’ve always loved Nutella. I can eat it straight from the jar, I can put it on my toast, I can bake with it, I can cook with it ( …. well … not really :D). Even if you don’t care for Nutella, you have to try this recipe!!!!

Fudgy Nutella Brownies Recipe

Fudgy Nutella Brownies

 

 

Ingredients:

1  1/2 cups all-purpose flour
2  1/4 cups sugar
1 cup butter
3/4 cup Nutella
3 large eggs
1 egg white
1  1/4 cups cocoa powder
1 teaspoon salt
1 teaspoon baking powder
1 tablespoon vanilla extract
1  1/4 cups semi-sweet chocolate chips

Directions:

  1. Preheat the oven to 350 degrees (180°C). Butter your baking dish (I use 9×13).
  2. Melt the butter in a small saucepan.
  3. Add sugar and keep stirring for about 2 minutes. Don’t let it boil.
  4. Remove from the heat and add Nutella.
  5. Pour butter mixture in a bowl, mix in cocoa powder, egg white, eggs, salt, baking powder and vanilla extract.
  6. Add flour and chocolate chips.
  7. Spread into your baking dish and bake for 35 – 40 minutes.
  8. Let it cool before cutting!

If you decide to try this recipe, don’t forget to leave a comment!

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